Cheddar Bread recipe

Ingredients:

¾ teaspoon of salt.
1 egg white.
2 cups of bread flour.
2/3 cups of cheddar cheese.
1 ½ tablespoons of instant dry milk powder.
1 ½ tablespoons of sugar.
1 ½ teaspoons of rapid rise yeast.

Preparation Instructions:

Combine all ingredients according to the directions in your bread maker manual.

Process on "Regular", "Delayed", or "Rapidbake" cycle.

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